Olivie Salad
Olivie salad is a popular Russian dish that can remind you of a mix of potato salad, egg salad, and chicken salad. It will be a great idea for lunch or a side dish for dinner.
Servings: 10 people
Calories: 267kcal
Ingredients
- 2 medium chicken breasts boneless and skinless, cooked
- 5 medium potatoes cooked
- 6 large eggs cooked
- 4 small cucumbers
- 15 ounces sweet peas (1 can)
- ½ cup green onion chopped
- 1 cup parsley chopped
- salt pepper to taste
- ⅓ cup mayonnaise
Instructions
- Chop the first four ingredients (chicken, potatoes, eggs, and cucumbers) and mix them in a large salad bowl.
- Drain sweet peas from the liquid and add it to the mixture. Add chopped green onion and parsley, mix well.
- Season with salt and pepper. Add mayo and mix it until well combined.
Nutrition
Calories: 267kcal | Carbohydrates: 27g | Protein: 18g | Fat: 10g | Saturated Fat: 2g | Cholesterol: 130mg | Sodium: 228mg | Potassium: 903mg | Fiber: 4g | Sugar: 4g | Vitamin A: 1448IU | Vitamin C: 23mg | Calcium: 68mg | Iron: 3mg